Butcher Associate (Supermarket & Hypermarket)

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Job Description

Job Purpose:

To carry out and support the daily butchery activities and assist in the display of the butchery/ poultry in accordance with the authorized planogram while providing excellent customer services

Key Responsibilities:

  • Check the production plan to determine the products of the day to be prepared by checking the inventory in the display. Should know all types of cuts (Beef and mutton).
  • To carry out the butchery preparation including kebab, kofta, cutlets etc. as per the prescribed recipe and ingredients standards.
  • To cut and chop poultry as per set guidelines, follow the cutting guidelines every day ensuring the quality and quantity of the products and its display as per standards
  • Ensure that all equipment is placed in their respective places and all containers are covered and correctly labeled with time and date
  • Participate in inventory and stock takes as and when required
  • Ensure all price tags are accurate, updated, clean and easily visible.
  • Maintain excellent standard of self-hygiene including proper and clean uniform and appearance.

Job & Skills Requirements:

  • At least 2-3 Years of experience in cutting meat/poultry, de-boning, placing meat in display counters, weighing and labeling meat, reducing wastes.